Tea to Prevent Ovarian Cancer
When we talk about the benefits of tea, green tea is often obviously be first on the list. However, this wonderful medicinal tea is not the only tea that contains positive health properties, any type of tea has its own benefits to prevent a particular disease, including some very complicated as it may be cancer.
The increasing scientific evidence regarding this point, and Dr. Christina Nagle’s Institute of Medical Research in Queensland has shown a number of animal research that green tea, black tea and other herbal tea can reduce risk of ovarian cancer by inhibiting the growth of cancer cells in the body.
Nagle’s work focused on animals, for the answer of your body in relation to the intake of compounds characteristic of green tea, black tea and other herbal teas. After the tests it was found that these infusions inhibit cancer cell growth of ovarian cancer by 30%.
We do not know if this works the same way, but the study results are compared with the earlier evidence provided by this research, published in Cancer Causes and Control, allowing for humans risking their effect would be a reduction in cancer risk Ovarian around 40%.